Kitchenaid ARCHITECT KERS206X Bedienungsanleitung

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Inhaltsverzeichnis

Seite 1 - 316902700

Models/Modèles KERS206X, KERS208XW10328277A316902700

Seite 2 - Table of Contents

10 Radiant surface elements may appear tohave cooled after they have been turned off. The glasssurface may still be hot and burns may occur if the gla

Seite 3 - Important Safety Instructions

11Setting Surface ControlsThe size and type of utensil used, and the amount andtype of food being cooked will influence the surfaceelement power level

Seite 4

12Setting Surface ControlsWarm Zone (some models)The purpose of the Warm Zone is to keep hot cookedfoods at serving temperature. Use the Warm Zone fea

Seite 5

13For satisfactory use of your oven, become familiar with the various keypad functions and features of the oven.Oven Control FunctionsBakeUse to enter

Seite 6 - Before Setting Oven Controls

14Setting Oven ControlsFig. 1Changing between continuous bake settingor 12-Hour Energy Saving featureThe oven control has a factory preset built-in 12

Seite 7 - Using proper cookware

15Changing oven temperature displayThe oven control is preset to display °F (Fahrenheit) whenshipped from the factory. The control can be changed todi

Seite 8 - Cooktop On and Hot Surface

16Setting PreheatFor best baking performance, use the Preheat feature tobring the oven up to the set cooking temperature. Areminder tone will sound i

Seite 9 - Home Canning

17Setting Cook TimeUse Cook Time to program the oven control toautomatically turn the oven function off after a desiredlength of time. FOOD POISONING

Seite 10 - Setting Surface Controls

18BroilSetting Oven ControlsUse the broil function to cook meats that require directexposure to radiant heat for optimum browning results.The Broil fe

Seite 11

19Setting Oven ControlsBenefits of the convection features Foods may cook up to 25 to 30% faster, saving timeand energy. Multiple rack baking. No

Seite 12

2Table of ContentsProduct Record/Serial Plate Location ... 2Important Safety Instructions...

Seite 13 - Oven Control Functions

20Setting Oven ControlsFig. 1The EasyConvect Feature Meats and Baked Goodsfunctions allow you to convert a standard meat roasting orbaked good recipe

Seite 14 - Setting Oven Controls

21Setting Oven ControlsKeep WarmThe Keep Warm feature will keep cooked foods warm forserving up to 3 hours after cooking has finished. After 3hours Ke

Seite 15

22Setting Oven ControlsOperating Oven LightThe interior oven light will automatically turn ON when theoven door is opened.Press Oven Light to turn the

Seite 16

23Sabbath Feature (for use on the JewishSabbath & Holidays)For further assistance, guidelines for properusage and a complete list of models with t

Seite 17

24Setting Warming Drawer Controls(some models)Warming DrawerThe purpose of the warming drawer is to keep hot cookedfoods at serving temperatures. Exa

Seite 18

25Warming Drawer indicator lightThe indicator light is located above the Warming drawerthermostat control knob. It turns on when the control is set,an

Seite 19

26A self-cleaning oven cleans itself with high temperatures(well above normal cooking temperatures) which eliminatesoils completely or reduces them to

Seite 20

27As soon as Self Clean becomes active, a motor drivenlock mechanism will begin locking the oven doorautomatically, and door Loc will appear in the di

Seite 21

28Care & CleaningControl panelControl key pad membraneDecorative trim (some models)Surface typeFor general cleaning, use hot, soapy water and a cl

Seite 22

29Care & CleaningCooktop maintenanceConsistent and proper cleaning is essential tomaintaining your ceramic glass cooktop.Prior to using your cookt

Seite 23

3 Save these instructions for future reference.Important Safety InstructionsRead all instructions before using this appliance. - indicates a potentia

Seite 24 - (some models)

30Care & CleaningDo not use the following on the cooktop: Do not use abrasive cleaners and scouring pads, suchas metal and some nylon pads. They

Seite 25

31Care & CleaningRemoving and replacing the lift-off oven doorFig. 3Oven doorhinge locationsFig. 1Fig. 2Fig. 4 To avoid possible injury when remov

Seite 26 - Self Clean

32Before You Call  Solutions to common problemsOven light does not work.Cannot move appliance easily.Appliance must be accessible forservice.Applian

Seite 27

33Before You Call  Solutions to common problemsOven smokes excessively whenbroiling.Flames inside oven or smoking fromoven vent.Oven control panel b

Seite 28 - Care & Cleaning

34Areas of discoloration with metallicsheen on cooktop surface.Before You Call  Solutions to common problemsProblem SolutionBrown streaks or s

Seite 29

35Assistance or ServiceBefore calling for assistance or service, please checkTroubleshooting. It may save you the cost of a servicecall. If you stil

Seite 31

4 NEVER cover any slots, holes orpassages in the oven bottom or cover an entire ovenrack with materials such as aluminum foil. Aluminumfoil linings ma

Seite 32 - Problem Solution

5IMPORTANT INSTRUCTIONS FORUSING YOUR COOKTOP Know which knob controls each surface heatingunit. Place a pan of food on the surface element unitbefor

Seite 33 - Problem Solution

6fully extendableglide rackhalfrackflatoven rackFig. 3Types of oven racksThe flat oven rack (some models) or flat handle ovenrack (some models) may be

Seite 34

7Cookware material typesThe cookware material determines how evenly and quicklyheat is transferred from the surface element to the panbottom. The most

Seite 35 - Assistance or Service

8Before Setting Surface ControlsAbout the ceramic glass cooktopThe ceramic cooktop has radiant surface elements locatedbelow the surface of the glass.

Seite 36

9Before Setting Surface ControlsTypes of cooktop surface elementsThe ceramic glass cooktop has radiant surface elementslocated below the surface of th

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