KitchenAid KOTSP 60600 Bedienungsanleitung Seite 13

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Instructions for using the oven
ACCESSORIES SUPPLIED
A. WIRE SHELF: the wire shelf can be used to grill food or as a support for
pans, cake tins and other oven-proof cookware.
(Fig. A)
B. DRIP TRAY: the drip tray is designed to be positioned under the wire
shelf in order to collect fat or as an oven tray for cooking meat, sh,
vegetables, focaccia, etc.
(Fig. B)
C. BAKING TRAY: for making bread and pastry products, but also roasts, sh
en papillotte, etc.
(Fig. C)
D. MEAT PROBE: for measuring the core temperature of food during
cooking.
(Fig. D)
E. DRYING TRAY: the drying tray is designed for drying fruit, mushrooms or
vegetables.
(Fig. E)
F. TURNSPIT: for uniform roasting of large pieces of meat and poultry.
(Fig.F)
G. SLIDING SHELVES: for easier handling of shelves and trays.
(Fig.G)
The number of accessories may vary according to the model purchased.
ACCESSORIES NOT SUPPLIED
Other accessories can be purchased separately from the After-Sales Service.
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